newlogo.gif The Pizza Gourmet
by Robert Arlett
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arlett.jpg3stars.gif This cookbook is the companion to the PBS TV series "The Pizza Gourmet", featuring Chef Carl Oshinsky and filmed in New Orleans. The origin of pizza, basic equipment, and techniques are covered in the Introduction, and each of the following 13 chapters provide recipes for a series of dishes which fit together as a self-contained pizza party or dinner just like each TV show. Recipes for accompanying pastas, soups, appetizers, and desserts are provided as well. (Format: 6 1/2"x9 1/2" paperback)(ISBN 0881843776)

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